Amul which is the most popular name for Cheese in India It has launched authentic Mozzarella Cheese. Amul Pizza Cheese has a smooth, soft, and moist texture, and a smooth surface that has a sheen. Freshly cut, it has the taste of a mildly salty blandish and a pleasant scent. Due to its stretchability, i.e. the ability to form strings upon heating it is a great cheese for making Lasagna, as well for topping pizzas. When it is baked with pizzas and pizzas, it melts uniformly effortlessly encasing other ingredients on the pizza’s surface. Mozzarella is a great protein source from milk that are delicious. Because of its stretchability i.e. the ability to form strings once it is hot the cheese is perfect to make Lasagna, Veal Cutlet, Alla Parmagnia and for use as an ingredient on pizzas.
Amul Pizza Cheese – Mozzarella Block. Amul is a well-known name particularly in the field of dairy products. … The cheese is vegetarian and is made from the milk which has been processed to change its mozzarella form as well as salt and coagulating enzymes. Also, it contains a layer of moisture that has been locked in to ensure longer-lasting freshness.